{"id":346594,"date":"2019-10-01T05:00:59","date_gmt":"2019-10-01T04:00:59","guid":{"rendered":"https:\/\/funzine.hu\/?p=346594"},"modified":"2019-10-01T12:57:52","modified_gmt":"2019-10-01T11:57:52","slug":"whats-new-in-budapest-8-places-to-visit-in-september-2","status":"publish","type":"post","link":"https:\/\/funzine.hu\/en\/2019\/10\/01\/gastro\/whats-new-in-budapest-8-places-to-visit-in-september-2\/","title":{"rendered":"What’s New in Budapest: 8 Places to Visit in October"},"content":{"rendered":"

A Scandinavian culinary journey, a Mecca for electronic music fans, and an Instagram-worthy breakfast place are all part of this month’s selection of recently opened venues in Budapest.<\/strong><\/p>\n

F\u00e5gel<\/strong><\/a><\/h2>\n

After making huge waves on the sea of the Scandinavian culinary scene, the porridge craze has finally made its way to landlocked Budapest, in the form of F\u00e5gel (Swedish for bird). The Hold utca eatery\/coffee place was opened by Gerg\u0151 Fekete, the owner of neighbouring Artiz\u00e1n bakery, as a vegan-organic alternative to the inner city\u2019s breakfast venue options. The colourful and tasty porridge bowls (available in sweet and salty versions) are made with plant-based organic milks, organic oats, and fresh local ingredients, while neither F\u00e5gel\u2019s cold pressed juices or their chia puddings contain any additives or sugar.<\/p>\n

1054 Budapest, Hold utca 3.<\/p>\n

\"\"<\/p>\n

Heaven Club<\/strong><\/a><\/h2>\n

After months of hard work, electronic music lovers\u2019 latest Mecca has opened its doors in downtown Budapest in the middle of September. The sleek and sexy Heaven Club is located on lively V\u00f6r\u00f6smarty t\u00e9r, inside the gorgeous former headquarters of the Pest First National Savings Bank. An other-worldly sound system, exclusive service, world-class acrobats, dancers and artists will make sure you have a heavenly night each time you visit. Keep it in mind: Fridays are for house fanatics, while Saturday is queer night!<\/p>\n

1052 Budapest, De\u00e1k Ferenc utca 5.<\/p>\n

\"\"<\/p>\n

Fiaker<\/strong><\/a><\/h2>\n

\u201cHabsburg culture is back in vogue\u201d – wrote one very perceptive columnist for The Economist last year. As the first physical evidence of this newfound fascination towards the late Austro-Hungarian Empire, Mad\u00e1ch t\u00e9r\u2019s spacious Fiaker welcomes guests with an extensive, 400-label strong selection of the Monarchy\u2019s colourful wine regions, a bistro-style menu of authentic, nostalgia-flavoured dishes (ranging from hearty goulash stew to Burgenland zander filet and a variety of pottages), Sacher cake, and great espressos.<\/p>\n

1075 Budapest, Mad\u00e1ch Imre \u00fat 11.<\/p>\n

\"\"<\/p>\n

Mindenem<\/strong><\/a><\/h2>\n

Breakfast is the most important meal of the day – and it definitely shows in the amount of breakfast eateries popping up in Budapest lately. Mindenem, however, is not your run-of-the-mill morning-starter. Located a stone\u2019s throw away from the Hungarian National Museum, Mindenem\u2019s modern kitchen pays equal attention to breakfast offers and lunch meals, and everything in between. Seasonal ingredients and Hungarian flavours reign supreme behind the large picture windows, but you can always find a beetroot-hummus baguette or a glass of tapioca pudding with strawberry puree to sate your inner foodie trend follower.<\/p>\n

1088 Budapest, M\u00fazeum k\u00f6r\u00fat 10.<\/p>\n

\"\"<\/p>\n

The Good Morning<\/strong><\/a><\/h2>\n

Founded and run by Levente Magyar and Mirtill M\u00e9sz\u00e1rovics, K\u00e1ldy Gyula utca\u2019s The Good Morning offers guests invigorating pick-me-ups and filling breakfast bites, including English pancake, bagels, chocolate muffins, as well as freshly made smoothies. Found in one of the lesser traversed streets of Budapest\u2019s most touristy neighbourhood, the cosy caf\u00e9 aims to please locals and foreigners alike. With a menu that changes every two to three months, favourable prices and a staff that has a few kind words for everyone, The Good Morning is here to put a smile on your face every day of the week between 7 AM and 5 PM.<\/p>\n

1061 Budapest, K\u00e1ldy Gyula utca 4.<\/p>\n

\"\"<\/p>\n

Churro Shop<\/strong><\/a><\/h2>\n

Who would\u2019ve thought that the city\u2019s most toothsome churros is found several meters below the ground? Located under busy K\u00e1lvin t\u00e9r, Churro Shop provides those with a sweet tooth with countless variations of the beloved Spanish snack. You can ask for your long, round, handcrafted fried doughs plain or with ice cream, and a selection of 16 toppings, including white chocolate shavings, marshmallows, gummy bears, and Oreo. If you have a craving for some sweetness, make sure to drop by Churro Shop! Your taste buds will thank you.<\/p>\n

1092 Budapest, K\u00e1lvin t\u00e9r underpass<\/p>\n

\"\"<\/p>\n

DFRNTroom <\/strong><\/a><\/h2>\n

Budapest\u2019s newest techno club opened its gates just a couple of weeks ago, to the greatest pleasure of Hungarian audiophiles. The owners want this place to be a temple of underground electronic music, where the Holy Trinity is represented by industrial techno, house, and melodic techno. Easily reachable from the inner city by buses 9 and 909 under 10 minutes, DFRNT has a capacity of 300 people, boasts a number of grids and chains as decoration for a metallic look, reminiscent of early rave culture, and will be hosting performers such as Axel Karasis, Dustin Zahn, and Gary Beck during the fall season.<\/p>\n

1089 Budapest, Orczy \u00fat 46-48.<\/p>\n

\"\"<\/p>\n

CinCin Bistro<\/strong><\/a><\/h2>\n

Run by Hungarian masterchef and the author of numerous cookbooks, Tam\u00e1s Bereznay\u2019s first restaurant is situated on buzzing Pozsonyi \u00fat, in the vicinity of Margaret Bridge. The floor tiles and the distinct lamp shades lend the otherwise minimalist interior some subtle Spanish vibes, a duality that can also be observed in the dishes featured on CinCin\u2019s menu. From cholent and fisherman\u2019s soup \u00e1 la Baja to Madrid-style tripe, mozzarella ball on creamy green pea puree, and New England clam chowder, comfort foods of the most different cuisines are represented at this meeting point of flavors.<\/p>\n

1137 Budapest, Pozsonyi \u00fat 4.<\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Click for a Scandinavian culinary journey, an Instagram-worthy breakfast place and more!<\/p>\n","protected":false},"author":106,"featured_media":346606,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","ngg_post_thumbnail":0,"footnotes":""},"categories":[1254],"tags":[],"post_places":[],"class_list":["post-346594","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastro"],"acf":{"connected_places":null,"del_image":""},"yoast_head":"\nWhat's New in Budapest: 8 Places to Visit in October<\/title>\n<meta name=\"description\" content=\"A Scandinavian culinary journey and an Instagram-worthy breakfast place are both part of this month's selection of recently opened venues in Budapest.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" 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