{"id":341438,"date":"2019-08-01T05:00:53","date_gmt":"2019-08-01T04:00:53","guid":{"rendered":"https:\/\/funzine.hu\/?p=341438"},"modified":"2019-08-26T15:24:48","modified_gmt":"2019-08-26T14:24:48","slug":"whats-new-in-budapest-8-places-to-visit-in-august","status":"publish","type":"post","link":"https:\/\/funzine.hu\/en\/2019\/08\/01\/gastro\/whats-new-in-budapest-8-places-to-visit-in-august\/","title":{"rendered":"What’s New in Budapest: 8 Places to Visit in August"},"content":{"rendered":"

Scroll down to see our favourite tecently opened venues in the city.<\/strong><\/p>\n

Memorise Skybar<\/strong><\/a><\/h2>\n

Good news for fans of chic experiences! The city\u2019s newest sky-high grill and cocktail bar just opened its doors on the sixth floor of Hotel Memories OldTown****, a brand new premium category boutique hotel in B\u00e1stya utca. Memorise Skybar awaits guests with the inimitable panoramic view of Pest\u2019s charming rooftops and Gell\u00e9rt Hill\u2019s Citadel, along with the finest Hungarian wines, fancy, signature cocktails, an open grill kitchen, and live music. Opening hours on weekends are from 12 AM, and on weekdays from 5 PM to 10 PM.<\/p>\n

1056 Budapest, B\u00e1stya utca 33.<\/p>\n

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ar\u00e1n bakery<\/strong><\/a><\/h2>\n

After spending ten years in Ireland, Kinga and Attila returned to Hungary with a bagful of culinary inspirations, prized breads, life-defining moments, and plenty of experience when it comes to running your own shop. While still in Dublin, they conceived their special sourdough, based on a mixture of Hungarian, Irish, English, French, Canadian, and American recipes: named Paddy, it is the heart and soul of ar\u00e1n\u2019s wonderful breads, but you can also get acquainted with classic Irish pastries and find authentic Hungarian bakery products.<\/p>\n

1077 Budapest, Wessel\u00e9nyi utca 23.<\/p>\n

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P\u00e1risi Udvar<\/strong><\/h2>\n

After a four-and-a-half years long restoration process, the ornate building of P\u00e1risi Udvar once again shines in all its splendour, thanks to the collective efforts of some of the country\u2019s best specialists. The eclectic, neo-Moorish landmark once housed Hungary\u2019s first shopping mall: Now it opened its doors as the country\u2019s first Hyatt hotel as part of the The Unbound Collection by Hyatt. The building\u2019s renowned passage, which you may remember from 2011\u2019s Tinker Tailor Soldier Spy, is open to the public to visit and walk through with a number of dining and shopping options.<\/p>\n

1052 Budapest, Pet\u0151fi S\u00e1ndor utca 2-4.<\/p>\n

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Kov\u00e1szos Restaurant<\/strong><\/a><\/h2>\n

Found on the quaint, pedestrianized section of B\u00e9csi \u00fat, Kov\u00e1szos Restaurant fills a long-standing need in a neighbourhood that\u2019s full of hungry office workers yet is seriously lacking of quality eating venues. Run by a lovely couple who left London behind to start their life anew in Budapest, Kov\u00e1szos has a menu as varied and colourful as delicious. From their instant-favourite chipotle burger through the juicy bahn mi sandwich with pork belly and fresh pickles to the exciting compressed watermelon, sprinkled with sunflower seeds and doused in lime, there\u2019s something here for everyone.<\/p>\n

1036 Budapest, B\u00e9csi \u00fat 57-61.<\/p>\n

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Mona Restaurant | Garden | Bar<\/strong><\/a><\/h2>\n

Offering the heavenly flavours of a top restaurant, the exhaustive drink selection of a bar, and the green ambience of a garden, Mona is a true culinary bundle of joy, located only a couple of minutes from the Sz\u00e9chenyi Chain Bridge in Buda. Led by young chef Norbert Petrovszki, cook at Apetito and head chef at \u00dajpest-K\u00f6zpont Bisztr\u00f3, the kitchen operates in summer mode, which means the focus is less on haute cuisine dishes, and more on finger food favourites like sweet-chili chicken wings, cheeseburger, and Hungarian hot dog, but they also serve grilled-and-smoked ewe cheese and fresh seasonal salad.<\/p>\n

1011 Budapest, Ponty utca 2.<\/p>\n

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Kemenes Confectionery<\/strong><\/a><\/h2>\n

Finally, the toothsome creations of Biatorb\u00e1gy\u2019s Kemenes Confectionery have put down their roots in Budapest, their shop based halfway between K\u00e1lvin t\u00e9r and the Great Market Hall. Besides awaiting customers with cakes and confections made from natural ingredients, the venue also serves as a bistro and brunch restaurant, with daily lunch deals and weekly changing special offers. Whether you opt for their hedonistic carrot cake, the provocative poppy seed zserb\u00f3, or a plate of beefsteak with confit potatoes and porcini mushroom sauce, you will not be disappointed.<\/p>\n

1093 Budapest, V\u00e1mh\u00e1z k\u00f6r\u00fat 9.<\/p>\n

Cukr\u00e1szda ny\u00edlik a legend\u00e1s V\u00e1mh\u00e1z k\u00f6r\u00fati \u00fczletben<\/a><\/p><\/blockquote>\n