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<\/p>\nEvery country has its own sweet remedy for the times when you are feeling blue. In case of Hungary, it\u2019s a list of goodies we are talking about, all traditional and unique on their own. Are you looking for the best souvenir or you are the one having a sweet tooth? Let\u2019s dig into what we, Hungarians like to snack on, check out the top4 Hungarian delicacies!<\/p>\n
When it comes to sweets, one of the most well-known Hungarian specialties is t\u00far\u00f3 rudi, which is a bar of curd traditionally covered with dark chocolate coating. Rumour has it that developing the perfect recipe took almost 12 years, but all the work paid off: it is insanely popular among tourists and locals as well.\u00a0 So much so that on 17 February, there is a t\u00far\u00f3 rudi eating competition at Morrison\u2019s 2 Klub! This is the perfect time to experiment with our favourite dessert. Just so you know, several brands are out on the shelves (or rather, the fridges) of Hungarian supermarkets, and you can chose from a wide-range of flavours. Give it a try!<\/p>\n
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These \u201cpilot\u201d biscuits are also referred to as \u201ethe Hungarian Oreo\u201d so it\u2019s no secret what you can expect. The difference is that our cookie sandwich is made of yellow and brown biscuit disks and a delicious cocoa cream\/nougat filling. Mark our words: it is really a mind-blowing combination, everyone loves it!<\/p>\n
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Named after the stones of Danube, these charmingly delicious confections are roasted peanuts with a colourful, lumpy sugar coating. They were created more than 50 years ago, and since their glorious birth, their popularity doesn\u2019t seem to fade one bit with very good reason. Thanks to its small, practical packaging you can easily bring it in your handbag wherever you go.<\/p>\n
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The divine combination of dark chocolate, cherry and a sweet alcoholic filling is irresistible, and it is 100% Hungarian! It was first prepared in 1886 by Henrik Kugler and \u00c9mile Gerbeaud. Special and traditional: the perfect gift idea for adults!<\/p>\n
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Every country has its own sweet remedy for the times when you are feeling blue, here are ours!<\/p>\n","protected":false},"author":124,"featured_media":305974,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","ngg_post_thumbnail":0,"footnotes":""},"categories":[1254],"tags":[],"post_places":[],"class_list":["post-305972","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastro"],"acf":{"connected_places":null,"del_image":""},"yoast_head":"\n