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Written by Veronika Tarján
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Tuesday, 02 March 2010 03:45 |
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 A real slice of the Emerald Isle, it’s something we’ve been long missing from Budapest’s pub-land. When we headed to Guinness House, I’m not going to lie, I had my doubts and was already prepared for another touristy, stereotypical, whiskey-in-the-jar pub; another pint of disappointment. Surprisingly, what I found there was neither what I expected, nor a snug, wooden-decked tiny local.
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Friday, 26 February 2010 03:50 |
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 Once upon a time, when Tradition finally asked Evolution out on a date, the Gerbeaud dream was born. Since 1858, the Gerbeaud team has been spoiling and surprising both locals and tourists alike with their confectionery creations.
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Written by Adri Bruckner
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Monday, 15 February 2010 16:15 |
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 Greeted by a bigger-than-life-size Hungarian alien cowboy tending his grey cattle and his pals in a UFO, my FUNZINE colleague and I stumbled (not literally) into Port H, a brand spankin’ new bar bursting with retro relics.
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Written by Amy Weston
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Monday, 15 February 2010 04:33 |
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In ancient times, foods were labeled as libido giving based upon their appearance. Others were inspired by mythology – Aphrodite saw sparrows as sacred, and thus the bird featured in aphrodisiac brews of old. A little sexier than sparrows, and with a touch more science thrown in, here are some foods to help keep you hot and steamy under the covers.
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Thursday, 25 February 2010 12:42 |
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 Ten years ago, a mysterious wine named St. Andrea, known to no one until the award ceremony, won a grand gold medal at the Eger Wine Competition. At the very second of the award’s presentation, the wine’s proud owner, Dr. György Lőrincz, carved a well-earned spot into Hungary’s vino-map. In the same year, he also became the Eger Wine Producer of the Year!
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Monday, 15 February 2010 04:54 |
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Wander around the sixth district, flanked by the Basilica and bustling Király utca, and you’ll find a classy little drinking spot, off the beaten track.
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Written by Amy Weston
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Monday, 15 February 2010 04:24 |
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 Situated in what originally functioned as a seventeenth century monastery, the thespian themed Rivalda restaurant and café sits atop the historic castle district, perched next to the National Dance Theater – formally known as the Várszínház (Castle Theater), Hungary’s first theatrical institution.
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